So, here you have an over exposed shot of my dumplings, along with the pot of boiling shuei jiao and the table on the street where the girl makes them at lightning speed. Of course she also handles the money and doesn't wash her hands much (occasionally she'll dip 'em in a bucket of water, no soap) but I figure the dip in the boiling water kills most things. So far, so good, touch wood. It's worth the risk, imho.
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