I really like these noodles, and they are very cheap (35NT) because this is a student area. You can see the chinese chives on the left - they are soaked in a sweet soy sauce. Mixed in the noodles are bits of cabbage and fried shallots, for a nice base of flavor.. The piece of pork in here is not huge, but is tender and delicious. The noodles themselves, having been fried with the shallot and cabbage, have a surprisingly deep flavor, salty, oniony, sweet and delicious.
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